Grapoila's key partner, the salad-specialist Eisberg, approached us with a request to develop an oil blend designed to enhance the flavors of their vegetarian delicacy, the Chickpea Salad. The Eastern Oil Mix we created for them not only impressed Eisberg's salad consumers but also enchanted the judges of the world’s most prestigious food-tasting competition, the London-based Great Taste, who awarded it two stars right away. The golden-yellow blend of sesame seed and corn germ oils was simply dubbed "divine" by the judges, who appreciated the pleasant flavor profile—sweet, salty, tender, and with a "green" touch—and said they would love to use it in their own kitchens. The Eastern Oil Mix is unique in that it can be used not only to season salads but also for cooking, thanks to its heat resistance. It adds a special flavor to dishes from Eastern cuisine, as well as stir-fried delights in the wok.
